Healthy & Delicious Banana Pancakes

 

Nothing quite hits the spot like eating pancakes for breakfast. Recently, I’ve been exercising a lot and didn’t want to undo my  hard work by indulging in my favorite breakfast food. Luckily, I found a solution to my cravings that is much healthier and just as delicious. As a bonus, it requires only a few ingredients and is extremely easy to make.

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What you need:

1 banana

2 eggs

2 tsp cinnamon powder

1 tbsp honey or agave nectar

Fruit (optional)

*Note: This makes about 3 pancakes. You can double the recipe if you want to make more.

How to make:

  1. Cut your banana into slices and place them in a bowl.Use a fork to mash up the pieces as much as you can.
  2. Next, add your eggs, cinnamon and honey. Mix everything until you reach a smooth consistency. 
  3. Using either olive oil or coconut oil,  heat your saucepan on low to medium heat. 
  4. Use a ladle to place the mixture on the saucepan. Keep adding the mixture to the middle to create a bigger pancake. Flip the mixture once one side is done.
  5. Once the pancake is done, serve with fruit and drizzle with honey or maple syrup. You won’t be able to tell the difference! Enjoy 🙂

~ Ria

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