Crusty toast topped with avocado is one of the simplest and healthiest recipes. I can eat this any time of the day…. for breakfast or lunch or for dinner with soup!
What you need:
4 pieces of thickly sliced bread (you can use whole wheat, multi-grained or any you like)
1 ripe avocado
A pinch of sea salt
A pinch of freshly grated black pepper
Juice of half a lemon
4 tsp olive oil (optional)
How to make:
1. Mash the avocado and add sea salt, pepper and lemon juice.
2. Toast the thick slices of bread and then apply a tsp of olive oil to each .
3. Now top each slice with the avocado. Enjoy!